Hispanagar, S.A. of Burgos at MEDICA 2021 in Düsseldorf -- MEDICA - World Forum for Medicine
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Manufacturers

Hispanagar, S.A.

López Bravo 98, 09001 Burgos
Spain

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Hall map

MEDICA 2021 hall map (Hall 15): stand K19

Fairground map

MEDICA 2021 fairground map: Hall 15

Contact

Tatiana Brezmes

Phone
+34680296072

Email
tatiana@hispanagar.es

Alberto Perpiñá

Phone
+34689680910

Email
albertop@hispanagar.es

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Our range of products

Product categories

  • 03  Diagnostic tests
  • 03.04  Microbiology testing
  • 03.04.01  Bacteriology testing in microbiology

Bacteriology testing in microbiology

  • 03  Diagnostic tests
  • 03.06  Genetic testing, molecular diagnostics
  • 03.06.01  DNA testing

DNA testing

Our products

Product category: Bacteriology testing in microbiology

Bacteriological Agar

Bacteriological agar is used as a gelling agent in the preparation of culture media as well as in the growth and in vitro propagation of plant tissue.

The main advantage of this agar is the absence of inhibitors that can mask the optimal development of microorganisms. In addition, it has other properties such as transparency, a large hysteresis and batch-to-batch reproducibility.

Hispanagar's agar goes through strict controls that determine its physical-chemical parameters and guarantee the absence of hemolytic substances and inhibitors. All batches are rigorously controlled to verify their biological behavior against various cultures of known bacteria, as well as to ensure proper growth characteristics.

Hispanagar's commercial team will be happy to analyze your needs and offer you the most appropriate product for each particular case.

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Product category: Bacteriology testing in microbiology

Peptones

Peptones are hydrolyzed proteins derived from casein, meat or plants. The main application of peptones is the production of culture media, whether dehydrated, liquid or solid. These products are also used in the production of media for the fermentation of plant tissues, such as vaccine stabilizers, cosmetics, electroplanting, and dietary products. Hispanagar's products offer an effective source of nitrogen and carbon, as well as other essential nutrients. When used in the appropriate formulations, the product guarantees and boosts the growth of microorganisms.

Hispanagar's Commercial Team will be delighted to analyze your needs and offer you the most appropriate agar for each particular case.

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Product category: DNA testing

Agaroses

Hispanagar is the only manufacturer in the world that monitors the entire agarose supply and production chain. This allows us to use the best raw material to obtain the highest quality agarose and guarantee the traceability of our product, a requirement essential especially for such demanding industries as biotechnology and bioprocessing.

We can offer:
  • Standard agarose, that is ideal for the rapid routine separation of DNA and RNA fragments, as well as for PCR products, plasmid preparation and for detection, cloning and transfer techniques.
  • Low melting point (LM) agaroses are obtained by organic synthesis. The main properties of these agaroses are their low melting and gelling temperatures compared to standard agaroses. The low melting temperature allows the recovery of intact and biologically active nucleic acids, not damaged by the temperature below the denaturation temperature. The low gelling temperature ensures that the agarose will be in a liquid state in a temperature range in which in-gel manipulations can be performed without prior DNA extraction.
  • Molecular Screen: These agaroses have been chemically modified to obtain a structure that improves the separation of small DNA fragments and the resolution between fragments of very similar size.

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About us

Company portrait

Hispanagar is one of the world's leading manufacturers of purified seaweed extracts

With an extensive knowledge on marine hydrocolloids, Hispanagar started working with agar in the 1950s. Algae from oceans all over the world are processed through different transformation production lines, using various technologies, and are subjected to sophisticated extraction and purification operations

The result is an extensive range of agar, including a wide range of bacteriological, pharmaceutical, and food agar, numerous varieties of agaroses, and a complete line of peptones that complement the range of agar dedicated to microbiology