Pasta al Pomodoro becomes a functional food for people with dysphagia -- MEDICA - World Forum for Medicine


Fodeco Italy srl

Pasta al Pomodoro becomes a functional food for people with dysphagia

In Fodeco we work every day to feed everyone, offering the tasteful and healthier products.

As an Italian company, we are proud to invite you to discover and taste our Pasta al Pomodoro, or Pasta with Tomato sauce. This meal is part of our functional food range Eucibus, dedicated to people with swallowing and chewing problems, having specific nutritional needs.

Pasta al Pomodoro has always been the symbol of Italian culture in the world and the highest expression of Made in Italy culinary tradition.  It is more than a food, it is the Italian flavor that everyone deserves to try.

So, we at Fodeco have created our own special version of Pasta with Tomato sauce, in a new creamy texture, that makes it is easy to eat and easy to swallow.

The Eucibus meals are ready-to-eat, making it easy for large Hospitals, Nursing Homes, Assisted Home Leaving or any person that needs it, to prepare a meal for people with swallowing disorders. 

The meals are gluten free, soy free and dairy free. Naturally, they are made only with premium ingredients from a controlled supply chain. 

You can find it in different pack sizes and it can be stored outside the cold chain preserving its original organoleptic properties.

Are you curios to try it?

Visit our Stand “Fodeco” 5B19 in Hall 05 at MEDICA 2021 in Düsseldorf, from 15th to 18th of November 2021, and discover our exquisite version of the Pasta al Pomodoro!

"Rediscover taste through a safe and functional diet” is our mission. We take care of people’s nutritional health with the promise to restore the taste and the pleasure of good and healthy food Made in Italy!

Get in touch with us!

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